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Quick, easy, healthy recipes that will help you answer the question of ‘what’s for dinner’ in a healthier way.
If you’re looking for something healthy and tasty to cook this week – how about some succulent salmon fillets, with a spicy kick, served with a super-healthy green bean and tomato salad that will be on the table in less than 20 minutes…? Then you’re in the right place as there’s a recipe for that …
A while back I had to test out a nutrition plan for one of the newspapers I write for. The article was on whether you really could eat more and lose weight – spoiler alert. you can! Anyway, as part of that piece, I worked with an amazing dietician called Alicia Edge and her team …
Healthy curry. Two words that don’t often go together to the upset of my waistline – so, when I heard that the ever lovely Ella Mills aka Deliciously Ella had a Thai curry recipe in her new book Deliciously Ella: the Plant-Based Cookbook, I was very keen to get my hands on it – and …
It started with cauliflower rice, grew rapidly with cauliflower pizza bases – but now I think we’ve reached peak floret-fabulousness. Cauliflower is officially cool. In the last few weeks when I’ve been out and about I’ve seen it popped into salads, tossed in buffalo sauce as a vegan alternative to chicken wings and even served …
The new book Good + Simple by the super glamorous Hemsley sisters has popped onto my desk and the first page I opened it on had me squealing with glee. It’s a recipe for Coconut Roasted Sprout Pops with Gomashio. Yeh, yeh, forget the coconut and Gomashio bit – they’re basically doing sprouts on sticks – …
Today I’m being nice and bringing joy to the world. I recently heard about an initiative by a restaurant in London’s Borough Market called Arabica Bar and Kitchen. Throughout January the founders have added a low-calorie spiced red lentil soup to the menu – and for every £5 bowl sold they will donate £3 for …